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Cookery Courses in Derbyshire
Whether you are looking to improve your skills or simply have some fun in a relaxed and informal atmosphere, our cookery courses are a great way to unleash your culinary creativity. If you have any questions about any of our cookery courses please call us on 01298 871 262.
If you would like a printer friendly version of our course schedule please email your request to info@tideswellschooloffood.co.uk and we will send one to you via email.
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Thai Cookery - Evening
This cookery course gives an introduction to Thai Cookery and produces a meal that you can take home to enjoy.
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Baking Bread - half day
Baking and eating your own bread is one of the most satisfying experiences in cookery.
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Italian - Pasta Master Class
Learn how to make fresh pasta from scratch along with a range of sauces to create a selection of delicious pasta dishes for all of the family to enjoy.
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Sushi and Japanese Cookery
Come and spend the day with Yuko Sato from Ginko Sushi to learn the fundamentals of sushi making and traditional Japanese cookery.
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Bake around the UK
Come and learn to create an array of beautiful British bakes on this full day course with Steph from Edesia’s Kitchen
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Baking Bread for Kids (age 7-13yrs)
This hands on bread baking course will give children a great insight into the fundamentals of bread making.
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Curry Club
Learn to make a different Curry or side dish from various countries every month at our Curry Club.
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Vegetarian Cookery - half day
Whether you are a vegetarian or meat eater, this course will show you how to cook a range of delicious vegetarian dishes to perfection!
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Castleton Chocolate & Cookery Trail
Prepare for a day of pure chocolate indulgence without feeling the guilt during this full day ‘walk and cook’ course.
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Catch of the Day - full day course
Cooking seafood can be fishy business and many people lack confidence when it comes to handling it. This course will help you build confidence and produce some delicious fish dishes.
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Brewing and Tasting Skills
The perfect course for beer lovers; during this session you can brew more adventurous beer styles and discuss how they’re created, with taste training from our brewmaster thrown in for good measure!
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Middle Eastern Cookery Evening
Middle Eastern cuisine is full of colour and flavour and is great fun to cook - as this evening course will show you.
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Foraging - Food for Free
This course allows you to enjoy the beautiful Derbyshire countryside and to learn about foraging in the morning and then enjoy cooking in the afternoon.
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Italian Indulgence
Indulge in all things Italian on this tasty half day cookery course!
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Gluten Free Bread and Pastry
This full day course explores two of the most challenging areas of gluten free cookery – bread and pastry.
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Thai Cookery - Evening
This cookery course gives an introduction to Thai Cookery and produces a meal that you can take home to enjoy.
-
A day making bread
Baking and eating your own bread is one of the most satisfying experiences in cookery.
-
Foraging - Food for Free
This course allows you to enjoy the beautiful Derbyshire countryside and to learn about foraging in the morning and then enjoy cooking in the afternoon.
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Introduction to Brewing
Take part in the process of turning grain, hops, water and yeast into something altogether more palatable.
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Continental and European Baking
Come and learn to create a range of delicious continental baked goods on this full day baking course with Steph Clubb from Edesia’s Kitchen
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Creative Canapes - Half Day
Canapés are perfect for any occasion, whether you are planning a gathering with friends, a birthday party or even a wedding!
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Intermediate Cookery Weekend
If you're a fairly confident cook but would like to build on your existing skills and knowledge, our Intermediate Cookery Weekend is the course for you.
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Curry Club
Learn to make a different Curry or side dish from various countries every month at our Curry Club.
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Tapas - Cook and Dine
Come and learn to make a delicious selection of Tapas before sitting down to enjoy your culinary creations on this Cook and Dine event!
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Whisky Tasting
Come and experience an evening of entertainment and education at our evening whisky tasting session.
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A Day with a Master Chef of Great Britain
Always wanted to know how to produce a menu to rosette standard? Well now you can on this full day advanced cookery course with Master Chef, Jeff Thomas.
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The Italian Kitchen
Italian food is one of the most enjoyable cuisines - and one of the easiest to create at home. Come and learn to make some signature Italian dishes on this full day course.
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Introduction to Brewing
Take part in the process of turning grain, hops, water and yeast into something altogether more palatable.
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A Master Class with Rupert Rowley
Learn to create a delicious menu to Michelin star standard with Head Chef of Fischers Baslow, Rupert Rowley.
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Vietnamese Cookery
If you've never tried Vietnamese food you're in for a treat! It is fresh and tasty and our chef will help you make some of the most popular dishes from Vietnam.
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Classic French
Learn to make some classic French dinner party dishes that will be sure to impress your friends and family
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Catch and Cook (2 day course)
This two day ‘Catch and Cook’ course is a fantastic way to learn new skills whilst enjoying the beautiful Peak District countryside.
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Patisserie
Come and indulge in a morning of French Patisserie, creating an array of beautiful desserts and pastries.
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Introduction to Brewing
Take part in the process of turning grain, hops, water and yeast into something altogether more palatable.
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Indian Cookery Evening
Come along to this Indian cookery evening to learn to make a delicious curry and a side dish or two!
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Indian Cookery - half day
Come along to this half day Indian cookery course to learn to make a delicious curry and a side dish or two!
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A Beekeeping and Honey Experience
Come and experience a practical introduction into the world of bees and beekeeping followed by an afternoon of cooking with honey!
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Artisan Bread Baking
Come and learn to make a selection of artisan breads under the expert guidance of Steph from Edesia's Kitchen.
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Thai Cookery - half day
Come along to this half day Thai cookery course and learn to make some delicious, authentic Thai dishes that you can recreate at home.
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Introduction to Brewing
Take part in the process of turning grain, hops, water and yeast into something altogether more palatable.
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Tapas Evening
Spanish Tapas dishes are bursting with flavour and use the freshest ingredients to produce a delicious selection of dishes to suit every pallet.
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Introduction to Sausage Making
Come and learn to make your very own sausages under the watchful eye of our tutors from designasausage.com at this evening session.
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Around the World Wine Tasting & Food Pairing
Come and join Tideswell School of Food and Carham Wine for a food and wine tasting at the Spring Bank Arts Centre in New Mills, Derbyshire.
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Indian Cookery Master Class
Come and experience a day of authentic Indian cookery with Prett Tejura from Curry Cuisine.
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Demo and Dine – authentic Indian
Come along to this demo and dine event where Prett Tejura from Curry Cuisine will demonstrate how to make a delicious two course Indian meal.
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Spanish Cookery
Come along to this full day cookery course and learn to create delicious, authentic dishes full of Spanish flair and flavour!
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Mill and Bake
This full day course combines a fascinating flour mill tour with a hands-on baking session for a unique way to spend the day in the Peak District.
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Middle Eastern Cookery Evening
Middle Eastern cuisine is full of colour and flavour and is great fun to cook - as this evening course will show you.
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Thai - Cook and Dine
Come and learn to make a range of delicious Thai favourites before sitting down to enjoy your culinary creations on this Cook and Dine event!
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An English Wine Experience
Come and learn all about English wine and the food that it compliments on this full day food and wine experience.
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Chef Skills and Techniques
Pick up a range of useful chef skills and techniques during this full day course, including knife skills, filleting fish and stocks and sauces.
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Introduction to Brewing
Take part in the process of turning grain, hops, water and yeast into something altogether more palatable.
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Bakewell Taste Trail
Head out with walking guide Sally Mosley on a taste trail of the popular town of Bakewell, before heading back to Tideswell for an afternoon of cookery with locally sourced produce.
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Childrens Cookery Skills (Age 7-11yrs)
Keep your children entertained during the school holidays with this morning session - and have dinner made at the same time!
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Childrens Cookery Skills (Age 12 - 15 yrs)
Keep your children entertained during the school holidays with this morning childrens cookery session - and have dinner cooked at the same time!
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Vietnamese Cookery
If you've never tried Vietnamese food you're in for a treat! It is fresh and tasty and our chef will help you make some of the most popular dishes from Vietnam.
-
Middle Eastern Cookery
Middle Eastern cuisine is full of colour and flavour and is great fun to cook. Learn to create an array of delicious dishes on this full day course.
-
A Beekeeping and Honey Experience
Come and experience a practical introduction into the world of bees and beekeeping followed by an afternoon of cooking with honey!
-
Introduction to Brewing
Take part in the process of turning grain, hops, water and yeast into something altogether more palatable.
-
Patisserie
Come and indulge in a morning of French Patisserie, creating an array of beautiful desserts and pastries.
-
Childrens Pizza & Pasta Workshop (age 7-11)
Keep your children entertained during the Easter holidays with this morning session - and have dinner made at the same time!
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Childrens Pizza & Pasta Workshop (age 12-15 yrs)
Keep your children entertained during the Easter holidays with this morning session - and have dinner made at the same time!
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Vegetarian Cookery Evening
Whether you are a vegetarian or meat eater, this course will show you how to cook a range of delicious vegetarian dishes to perfection!
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The Italian Kitchen
Italian food is one of the most enjoyable cuisines - and one of the easiest to create at home. Come and learn to make some signature Italian dishes on this full day course.
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Knife Skills
Learn how to use your knives effectively whilst making a delicious meal to take home with you during this half day Knife Skills course.
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A Day with a Master Chef of Great Britain
Always wanted to know how to produce a menu to rosette standard? Well now you can on this full day advanced cookery course with Master Chef, Jeff Thomas.
-
Brewing and Tasting Skills
The perfect course for beer lovers; during this session you can brew more adventurous beer styles and discuss how they’re created, with taste training from our brewmaster thrown in for good measure!
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Artisan Bread Baking - half day
Come and learn to make a selection of artisan breads under the expert guidance of Steph from Edesia's Kitchen.
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Childrens Baking Cakes & Biscuits (age 7-12)
Your children will learn how to bake a selection of sweet treats on this half day baking course.
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Thai Cookery - Evening
This cookery course gives an introduction to Thai Cookery and produces a meal that you can take home to enjoy.
-
Catch of the Day - full day course
Cooking seafood can be fishy business and many people lack confidence when it comes to handling it. This course will help you build confidence and produce some delicious fish dishes.
-
Thai Cookery - full day
This full day cookery course provides a great insight into Thai cuisine and will show you how to make an array of authentic Thai dishes.
-
Introduction to Brewing
Take part in the process of turning grain, hops, water and yeast into something altogether more palatable.
-
Fillet-a-Fish
Always wanted to learn how to fillet and skin a fish effectively? This is the afternoon course for you...
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Spanish Cookery - 1/2 day
Come along to this half day cookery course and learn to create delicious, authentic dishes full of Spanish flair and flavour!
-
Introduction to Sausage Making
Come and learn to make your very own sausages under the watchful eye of our tutors from designasausage.com at this evening session.
-
Artisan Bread Baking - half day
Come and learn to make a selection of artisan breads under the expert guidance of Steph from Edesia's Kitchen.
-
Indian Cookery Evening
Come along to this Indian cookery evening to learn to make a delicious curry and a side dish or two!
-
Italian Indulgence
Indulge in all things Italian on this tasty half day cookery course!
-
Brewing and Tasting Skills
The perfect course for beer lovers; during this session you can brew more adventurous beer styles and discuss how they’re created, with taste training from our brewmaster thrown in for good measure!
-
Thai Cookery - half day
Come along to this half day Thai cookery course and learn to make some delicious, authentic Thai dishes that you can recreate at home.
-
Creative Canapes Evening
Canapés are perfect for any occasion, whether you are planning a gathering with friends, a birthday party or even a wedding!
-
Vegetarian (South East Asian)
Whether you are a vegetarian or meat eater, this course will show you how to cook a range of delicious vegetarian dishes inspired by flavours of South East Asia.
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Introduction to Brewing
Take part in the process of turning grain, hops, water and yeast into something altogether more palatable.
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Street Food - World Flavours
Come and experience street food flavours from across the world on this full day cookery course.
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Tapas Evening
Spanish Tapas dishes are bursting with flavour and use the freshest ingredients to produce a delicious selection of dishes to suit every pallet.
-
An English Wine Experience
Come and learn all about English wine and the food that it compliments on this full day food and wine experience.
-
Chef Skills and Techniques
Pick up a range of useful chef skills and techniques during this full day course, including knife skills, filleting fish and stocks and sauces.
-
Middle Eastern Cookery Evening
Middle Eastern cuisine is full of colour and flavour and is great fun to cook - as this evening course will show you.
-
Fillet-a-Fish
Always wanted to learn how to fillet and skin a fish effectively? This is the course for you...
-
Introduction to Brewing
Take part in the process of turning grain, hops, water and yeast into something altogether more palatable.
-
Foraging for and Cooking with Edible Mushrooms
This course allows you to enjoy the beautiful Derbyshire countryside whilst learning about foraging in the morning and then enjoy cooking in the afternoon.
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Cooking Together (Parent and Child)
Our ‘Cooking Together’ courses are designed for parents and children to spend good quality time, together cooking a range of delicious dishes that can be taken home and shared with the rest of the family
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Cooking Together (Parent and Child)
Our ‘Cooking Together’ courses are designed for parents and children to spend good quality time, together cooking a range of delicious dishes that can be taken home and shared with the rest of the family
-
Artisan Bread Baking - half day
Come and learn to make a selection of artisan breads under the expert guidance of Steph from Edesia's Kitchen.
-
Introduction to Brewing
Take part in the process of turning grain, hops, water and yeast into something altogether more palatable.
-
Italian Indulgence
Indulge in all things Italian on this tasty half day cookery course!
-
Gourmet Puglia - Cookery Skills
This week long cookery skills course will take place in the stunning region of Puglia in Italy and will be led by Tideswell School of Food's Head Chef Tutor, Joe Hunt.
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Introduction to Brewing
Take part in the process of turning grain, hops, water and yeast into something altogether more palatable.
-
Foraging for and Cooking with Edible Mushrooms
This course allows you to enjoy the beautiful Derbyshire countryside whilst learning about foraging in the morning and then enjoy cooking in the afternoon.
-
Introduction to Brewing
Take part in the process of turning grain, hops, water and yeast into something altogether more palatable.
-
Foraging for and Cooking with Edible Mushrooms
This course allows you to enjoy the beautiful Derbyshire countryside whilst learning about foraging in the morning and then enjoy cooking in the afternoon.
-
Brewing and Tasting Skills
The perfect course for beer lovers; during this session you can brew more adventurous beer styles and discuss how they’re created, with taste training from our brewmaster thrown in for good measure!
-
Introduction to Sausage Making
Come and learn to make your very own sausages under the watchful eye of our tutors from designasausage.com at this evening session.
-
Introduction to Brewing
Take part in the process of turning grain, hops, water and yeast into something altogether more palatable.
-
Introduction to Brewing
Take part in the process of turning grain, hops, water and yeast into something altogether more palatable.
-
Introduction to Brewing
Take part in the process of turning grain, hops, water and yeast into something altogether more palatable.
-
Brewing and Tasting Skills
The perfect course for beer lovers; during this session you can brew more adventurous beer styles and discuss how they’re created, with taste training from our brewmaster thrown in for good measure!
